Receta Apple & Sausage Toastette Appetizers
Such wonderful flavors and a lovely presentation for your next occasion.
Ingredientes
- 8 ounce link Sweet Sausage cut into slices
- 2 tablespoons butter
- 2 apples (of your choice) peeled, cored, sliced
- Pastry Dough (from the freezer section of your grocery store)
- one cup Mascarpone cheese
- Garnish with chopped chives, optional (I always do)
Direcciones
- Pre Heat Oven 400 F
- Roll out pastry dough and curl up the edges, add a sprinkle of sugar and place on a rimmed non stick baking sheet pan, put into the oven for 6 minutes, remove and set aside
- Peel, core and slices apples (I put them into a bowl with fresh Pure Apple juice to eliminate browning and add flavor, that's optional)
- In a saucepan add butter, sliced sausages and brown several minutes until no longer pink ( about 8 minutes)
- Coat the pastry dough with mascarpone cheese, spread out evenly, add cooked sausage slices, add apple slices on top
- Garnish with chives if desired
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 34g | |
Recipe makes 12 servings | |
Calories 82 | |
Calories from Fat 62 | 76% |
Total Fat 6.96g | 9% |
Saturated Fat 2.88g | 12% |
Trans Fat 0.04g | |
Cholesterol 19mg | 6% |
Sodium 134mg | 6% |
Potassium 62mg | 2% |
Total Carbs 1.89g | 1% |
Dietary Fiber 0.3g | 1% |
Sugars 1.42g | 1% |
Protein 2.91g | 5% |