Receta Applesauce Chocolate Chip Cake
Raciónes: 12
Ingredientes
- 1 stick butter
- 1 can applesauce
- 1 teaspoon vanilla
- 2 c. flour
- 1 c. sugar
- 2 teaspoon baking soda
- 1 teaspoon cinnamon
- 1 teaspoon cloves
- 1 teaspoon allspice
- 1/2 teaspoon salt
- 1 (6 ounce) pkg. chocolate chips
- 1 c. minced nuts (opt.)
Direcciones
- Heat butter. Add in applesauce and vanilla. Sift dry ingredients together and add in to butter mix. Stir in chocolate chips and nuts. Put in greased and lightly floured loaf pan. Bake at 350 degrees for 40 to 45 min. To make in bundt pan, double the above.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 112g | |
Recipe makes 12 servings | |
Calories 370 | |
Calories from Fat 157 | 42% |
Total Fat 18.01g | 23% |
Saturated Fat 8.3g | 33% |
Trans Fat 0.0g | |
Cholesterol 24mg | 8% |
Sodium 450mg | 19% |
Potassium 179mg | 5% |
Total Carbs 48.62g | 13% |
Dietary Fiber 2.7g | 9% |
Sugars 28.18g | 19% |
Protein 5.39g | 9% |