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Receta Applesauce Raisin Batter Bread

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Raciónes: 12

Ingredientes

Cost per serving $0.39 view details

Direcciones

  1. 1. In large mixer bowl, combine 1 1/2 c. of the flour, sugar, salt, apple pie spice and yeast.
  2. 2. Heat applesauce, honey and margarine till very hot (120-130F). Add in to flour mix with egg, beating on low speed till combined. Beat 3 min longer, on medium speed, scraping bowl occasionally. Stir in remaining flour and raisins. Spread batter proportionately in 9 x 5 x 3" loaf pan sprayed with no-stick cooking spray. Cover loosely with waxed paper and let rise about 1 hour or possibly till double in bulk. Carefully remove paper.
  3. 3. Bake in 350F. oven about 40 min or possibly till golden. Cold 10 min before removing from pan. Cold completely on wire rack. Frost with mix of confectioners sugar and lowfat milk.
  4. Yield: 1 loaf, 16 slices.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 86g
Recipe makes 12 servings
Calories 220  
Calories from Fat 24 11%
Total Fat 2.69g 3%
Saturated Fat 0.56g 2%
Trans Fat 0.35g  
Cholesterol 16mg 5%
Sodium 79mg 3%
Potassium 131mg 4%
Total Carbs 45.73g 12%
Dietary Fiber 1.6g 5%
Sugars 19.58g 13%
Protein 4.25g 7%
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