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Apricot Bread Pudding - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lb Loaf Egg bread	2 oz	$4.00 per 15 ounces	$0.53
3 c. Lowfat milk	1/3 cup	$3.99 per gallon	$0.09
1 c. Cream	2 tablespoons	$3.29 per quart	$0.10
3 x Large eggs	3/8 eggs	$2.53 per 12 items	$0.08
1 1/2 c. Sugar	3 tablespoons	$1.44 per pound	$0.12
1 Tbsp. Almond extract, up to 2 tbsp.	3/8 teaspoon	$8.00 per 8 fluid ounces	$0.06
3/4 c. Minced dry apricots	1 tablespoon	$9.33 per 20 ounces	$0.24
3/4 c. Raisins	1 tablespoon	$6.29 per 24 ounces	$0.14
3/4 c. Slivered almonds	1 tablespoon	$4.79 per 6 ounces	$0.29
1 c. Powdered sugar	2 tablespoons	$2.59 per 2 pounds	$0.04
1/2 c. Soft margarine	1 tablespoon	$5.89 per 45 ounces	$0.07
1 x Egg	1/8 egg	$2.53 per 12 items	$0.03
1/4 c. Amaretto, or possibly to taste	1 1/2 teaspoons	$22.00 per liter	$0.16
Total per Serving			$1.95
Total Recipe			$15.64