| 1 lrg Onion, minced |
1/6 onion |
$0.79 per pound
|
$0.04 |
| 2 Tbsp. Butter |
1 teaspoon |
$3.99 per 16 ounces
|
$0.04 |
| 1 kg Lean boneless lamb, cubed |
5 7/8 oz |
$6.99 per pound
|
$2.57 |
| 1 c. Warm water |
2 tablespoons |
n/a
|
|
| 2 Tbsp. Minced parsley |
1 teaspoon |
$1.09 per cup
|
$0.02 |
| 1 tsp Minced dill or possibly fennel, opt. Salt and pepper Prepared vegetable *see note |
1/6 teaspoon |
$2.59 per 2/3 ounces
|
$0.00 |
| 1 1/2 c. Stock |
1/4 cup |
$1.29 per 14 1/2 ounces
|
$0.19 |
| 1 Tbsp. Cornflour |
1/2 teaspoon |
$1.99 per 16 ounces
|
$0.01 |
| 3 x Large eggs, separated |
1/2 eggs |
$2.53 per 12 items
|
$0.11 |
| 1 x Lemon (juice only) Salt Freshly grnd white pepper |
1/6 lemon |
$0.80 per item
|
$0.13 |
| Total per Serving |
$3.11 |
| Total Recipe |
$18.68 |
Suggestions?