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Receta Arroz ala Filipiniana

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Arroz ala Filipiniana
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Ingredientes

  • 2 cups rice, cooked
  • 2 cups glutinous or malagkit rice, cooked
  • 1/2 cup chicken meat, cooked and flaked
  • 100 grams pork, cooked, sliced into thin strips
  • 100 grams shrimps, shelled, cooked
  • 1 large onion, chopped finely
  • 1 1/2 tsp. paprika
  • 1 Tbsp. MSG
  • 1 Tbsp. fish sauce or patis
  • 4 to 5 cloves garlic, crushed
  • 1 tsp. salt
  • 1/2 tsp. ground pepper
  • 1 pc red bell pepper, sliced into strips
  • 1 small can sweet peas or green peas
  • 1 hard-boiled egg
  • How to cook Arroz ala Filipiniana:

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1360g
Calories 1412  
Calories from Fat 234 17%
Total Fat 26.16g 33%
Saturated Fat 7.54g 30%
Trans Fat 0.0g  
Cholesterol 441mg 147%
Sodium 11031mg 460%
Potassium 1713mg 49%
Total Carbs 204.06g 54%
Dietary Fiber 16.1g 54%
Sugars 17.46g 12%
Protein 83.63g 134%
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