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Receta Artichoke And Cheese Dip

Name: Artichoke And Cheese Dip
Ingredients: 1 lb shredded Mozzarella; 1 c. grated Parmesan; 1 c. mayonnaise - (8 ounce jar); 1 c. artichoke hearts - (8 1/2 ounce) liquid removed, minced Chopped onions to taste

de Global Cookbook

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Ingredientes

1 lb shredded Mozzarella
1 c. grated Parmesan
1 c. mayonnaise - (8 ounce jar)
1 c. artichoke hearts - (8 1/2 ounce) liquid removed, minced Chopped onions to taste

Direcciones

Mix ingredients together. Bake in casserole at 350 degrees for 20 to 30 min or possibly in lightly buttered 3 1/2-qt crockpot on HIGH for about 1 hour.
Serve with broken up French bread or possibly wheat crackers.