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Raciónes: 4

Ingredientes

Cost per serving $1.45 view details

Direcciones

  1. Drain and finely chop the artichokes. Mix all ingredients together and pour into a greased 9" square pan. Bake at 325 degrees for 1 hour.1 1/2 times this recipe works well for a 9"x13" pan. 1/2 of the recipe works well for an 8 1/2" x 4 1/2" loaf pan.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 106g
Recipe makes 4 servings
Calories 269  
Calories from Fat 170 63%
Total Fat 19.32g 24%
Saturated Fat 12.08g 48%
Trans Fat 0.02g  
Cholesterol 60mg 20%
Sodium 424mg 18%
Potassium 190mg 5%
Total Carbs 8.93g 2%
Dietary Fiber 3.3g 11%
Sugars 0.98g 1%
Protein 15.73g 25%
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