3/4 c. Water |
2 tablespoons |
n/a
|
|
6 Tbsp. Butter |
1 tablespoon |
$3.99 per 16 ounces
|
$0.12 |
3/4 c. All-purpose flour |
2 tablespoons |
$2.99 per 5 pounds
|
$0.02 |
1/2 tsp Salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
3 x Large eggs |
1/2 eggs |
$2.53 per 12 items
|
$0.11 |
1/4 c. Grated parmesan cheese, divided |
2 teaspoons |
$5.49 per 6 ounces
|
$0.13 |
1 lb Fresh asparagus, cut in 1" pcs |
2 2/3 oz |
$3.99 per 8 ounces
|
$1.33 |
1/4 c. Diced onion |
2 teaspoons |
$0.79 per pound
|
$0.01 |
2 Tbsp. Butter |
1 teaspoon |
$3.99 per 16 ounces
|
$0.04 |
2 Tbsp. All-purpose flour |
1 teaspoon |
$2.99 per 5 pounds
|
$0.00 |
1/2 tsp Salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
1/4 tsp Pepper |
0.04 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
1 1/2 c. Lowfat milk |
1/4 cup |
$3.99 per gallon
|
$0.06 |
1/2 c. Shredded Swiss cheese |
1 tablespoon |
$2.59 per 8 ounces
|
$0.10 |
2 Tbsp. Grated Parmesan cheese |
1 teaspoon |
$5.49 per 6 ounces
|
$0.05 |
2 c. Ham, fully cooked/diced |
1/3 cup |
$6.99 per pound
|
$1.22 |
Total per Serving |
$3.21 |
Total Recipe |
$19.29 |