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Receta Aubergine Casserole (Corrected)

Name: Aubergine Casserole (Corrected)
Ingredients: 1 med aubergine; 3/4 c. mayonnaise; 3/4 c. italian seasoned bread crumbs; 1/2 c. parmesan cheese, grated; 1 can tomato paste, 6-ounces

de Global Cookbook

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Ingredientes

1 med aubergine
3/4 c. mayonnaise
3/4 c. italian seasoned bread crumbs
1/2 c. parmesan cheese, grated
1 can tomato paste, 6-ounces

Direcciones

Peel aubergine and slice into 1/4" slices. Spread with mayonise. Pour bread crums on waxed paper, coat each slice will. Place on cookie sheet and bake at 400 degrees for 15 min.
Remove and place slices in overlapping in a shallow baking dish. Pour tomato paste over and sprinkle with cheese.
Bake at 350 degrees for 15 min.