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Ingredientes
- 6 slices buttered bread
- 3/4 pound sharp cheese, grated
- 4 large eggs
- 1/4 teaspoon dry mustard
- Salt & pepper to taste
- 2 c. lowfat milk
Direcciones
- Grease a casserole. I like to use a 9 x 12 inch baking pan because it browns and crusts up the entire surface. Beat the large eggs together with the seasonings and lowfat milk. Add in to bread and cheese. Let mix sit for an hour. Bake 45 min in a 300-325 degree oven. Serves 6.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 158g | |
| Recipe makes 8 servings | |
| Calories 317 | |
| Calories from Fat 170 | 54% |
| Total Fat 18.94g | 24% |
| Saturated Fat 10.59g | 42% |
| Trans Fat 0.0g | |
| Cholesterol 167mg | 56% |
| Sodium 475mg | 20% |
| Potassium 201mg | 6% |
| Total Carbs 18.13g | 5% |
| Dietary Fiber 0.7g | 2% |
| Sugars 4.12g | 3% |
| Protein 18.6g | 30% |
