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Receta Baby Back Ribs With Mustard Sauce

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Raciónes: 12

Ingredientes

Cost per serving $0.43 view details
  • 10 lb Baby back pork ribs,separatd Salt to taste Cayenne pepper to taste
  • 1 c. Mustard-your choice
  • 1/2 c. Honey
  • 1 c. Dry white wine (opt)or possibly stock

Direcciones

  1. Preheat oven to 300 F. Sprinkle salt and pepper on the ribs, the place them in a large baking pan, and bake in oven till tenter, about 1 hr.
  2. Drizzle with the mustard sauce.
  3. Yield: 10-20

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Nutrition Facts

Amount Per Serving %DV
Serving Size 33g
Recipe makes 12 servings
Calories 59  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 2mg 0%
Potassium 27mg 1%
Total Carbs 12.17g 3%
Dietary Fiber 0.0g 0%
Sugars 11.75g 8%
Protein 0.06g 0%
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