Receta Back East Baked Ziti
Raciónes: 12
Ingredientes
- 1-16 ounce box of ziti, bow ties or possibly rigatoni
- 1 lb grnd beef
- 1 to 1 1/2 lb sharp cheddar cheese, grated
- 2 large (#303) cans crushed tomatoes
- 1 1/4 c. grated Parmesan cheese
- 1 tsp. Italian seasoning
- 1/4 tsp. each salt and pepper
- healthy pinch of red pepper flakes (optional)
Direcciones
- In a large pot, boil the pasta in 1 gallon of salted water till still slightly hard (al-dente). Pasta will cook a little more while baking.
- While the pasta is cooking, brown the grnd beef well in a saut
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 116g | |
Recipe makes 12 servings | |
Calories 397 | |
Calories from Fat 226 | 57% |
Total Fat 25.5g | 32% |
Saturated Fat 14.43g | 58% |
Trans Fat 0.0g | |
Cholesterol 85mg | 28% |
Sodium 527mg | 22% |
Potassium 199mg | 6% |
Total Carbs 16.05g | 4% |
Dietary Fiber 0.7g | 2% |
Sugars 0.88g | 1% |
Protein 25.02g | 40% |