Receta Bacon and Caramelized Onion Tart and the Best of 2011

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Ingredientes

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 951g
Calories 1548  
Calories from Fat 528 34%
Total Fat 59.64g 75%
Saturated Fat 31.75g 127%
Trans Fat 0.0g  
Cholesterol 679mg 226%
Sodium 3665mg 153%
Potassium 1214mg 35%
Total Carbs 185.37g 49%
Dietary Fiber 8.9g 30%
Sugars 32.09g 21%
Protein 64.21g 103%
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