click to rate
0 votos | 467 views
 

Ingredientes

  • 4 ounces cheddar, grated
  • 4 ounces pepper jack, grated
  • 2 ounces cream cheese, room temperature
  • 3 tablespoons mayonnaise
  • 2 strips bacon, cooked and crumbled
  • 3 tablespoons diced pickled jalapenos
  • 1/2 teaspoon juice from jar of jalapenos

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 404g
Calories 1333  
Calories from Fat 1096 82%
Total Fat 123.72g 155%
Saturated Fat 50.24g 201%
Trans Fat 0.0g  
Cholesterol 225mg 75%
Sodium 2393mg 100%
Potassium 352mg 10%
Total Carbs 17.47g 5%
Dietary Fiber 4.1g 14%
Sugars 6.2g 4%
Protein 40.37g 65%
¿Te gusto esta receta?
Click to rate it:
 

Leave a review or comment