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Ingredientes
- rindless back bacon (1 strip for each nestegg)
- Large eggs (1 for each nestegg)
- bread crumbs
- cheddar cheese
- butter">butter / butter">butter
Direcciones
- Lightly grease muffin pan. Place bacon strip against the sides of each hole. Fry bread crumbs in butter till crisp and brown. Mix with finely grated cheese.
- Half fill muffin pans with crumbs mix. Break egg on top. Bake till egg white is set, then grill till egg yolk is set.
- Serve immediately.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 50g | |
| Recipe makes 6 servings | |
| Calories 301 | |
| Calories from Fat 289 | 96% |
| Total Fat 32.91g | 41% |
| Saturated Fat 20.59g | 82% |
| Trans Fat 0.0g | |
| Cholesterol 121mg | 40% |
| Sodium 257mg | 11% |
| Potassium 25mg | 1% |
| Total Carbs 0.15g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.11g | 0% |
| Protein 2.52g | 4% |
