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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Loaf to loaf and a half of French Baguette sliced into 1 inch slices
4-6 Anjou pears, peeled, cored, and sliced into thin slices
Ingredients Per Serving Qty Common Price Price per Serving
2 T brown sugar 1/3 teaspoon
$2.79 per 2 pounds
$0.00
1/2 tsp snipped fresh rosemary 0.08 teaspoon
$2.59 per 1 1/4 ounces
$0.01
8 oz Brie, rind removed and thinly sliced 1 1/3 oz
$10.99 per pound
$0.92
2 T melted butter 1/3 teaspoon
$3.99 per 16 ounces
$0.01
3 T sugar 1/2 teaspoon
$1.44 per pound
$0.01
1 tsp ground cinnamon 1/6 teaspoon
$2.99 per 4 ounces
$0.01
2 1/2 cups milk 1/3 cup
$3.49 per gallon
$0.09
3 eggs 1/2 eggs
$2.53 per 12 items
$0.11
1 T vanilla 1/6 teaspoon
$8.00 per 8 fluid ounces
$0.03
1/4 tsp salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
Total per Serving $1.18
Total Recipe $7.11
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