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Receta Baked Apples With Red Wine (Christmas)

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Raciónes: 4

Ingredientes

Cost per serving $2.55 view details

Direcciones

  1. Place apples in a buttered casserole or possibly baking dish. Fill each with preserves. Blend sugar and mace; stir in wine and vanilla extract. Pour over apples. Cover. Bake at 350 degrees for 1 hour. Refrigerate 2 to 4 hrs before servings. Makes 8 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 444g
Recipe makes 4 servings
Calories 340  
Calories from Fat 6 2%
Total Fat 0.69g 1%
Saturated Fat 0.13g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 6mg 0%
Potassium 499mg 14%
Total Carbs 77.1g 21%
Dietary Fiber 8.6g 29%
Sugars 63.57g 42%
Protein 1.25g 2%
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