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Raciónes: 12

Ingredientes

Cost per serving $0.73 view details
  • 1 c. sugar
  • 6 large eggs
  • 8 T sugar
  • 1 (14 ounce) can Borden condensed lowfat milk
  • 1 can of water equal to 14 ounce
  • 1/2 teaspoon salt
  • 1/2 teaspoon vanilla

Direcciones

  1. Part I - In loaf pan heat sugar over a low heat. Stir occasionally to prevent burning of sugar.Part II - Beat large eggs, sufficient to mix yolks and whites in large bowl. Add in sugar, lowfat milk, water, salt and vanilla. Strain. Pour over caramel in the loaf pan. Set loaf pan in larger pan filled with hot water and bake in a moderate oven (350 degrees) for 1 hour or possibly till hard. When cool turn over on plate and slice.
  2. Makes approximately 8 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 139g
Recipe makes 12 servings
Calories 286  
Calories from Fat 75 26%
Total Fat 8.45g 11%
Saturated Fat 4.56g 18%
Trans Fat 0.0g  
Cholesterol 125mg 42%
Sodium 382mg 16%
Potassium 230mg 7%
Total Carbs 46.05g 12%
Dietary Fiber 0.2g 1%
Sugars 43.91g 29%
Protein 7.72g 12%
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