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Baked Egg Souffle - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
10 slices bread	5/6 slices	$4.00 per 15 ounces	$0.31
1/2 pound cheddar cheese	2/3 oz	$6.99 per 32 ounces	$0.15
1 pound bacon or possibly ham, cubed or possibly grnd	1 1/3 oz	$2.99 per pound	$0.25
6 large eggs	1/2 eggs	$2.53 per 12 items	$0.11
3 c. lowfat milk	1/4 cup	$3.99 per gallon	$0.06
1 teaspoon dry mustard	0.08 teaspoon	$2.69 per 8 ounces	$0.00
4 green onions, sliced	1/3 onions	$1.09 per cup	$0.05
Total per Serving			$0.94
Total Recipe			$11.22