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Raciónes: 8

Ingredientes

Cost per serving $0.77 view details

Direcciones

  1. Mix all ingredients. Spread mix in ungreased 9-by-5-by-3 inch loaf pan.
  2. Bake uncovered in 350 oven about 1 1/2 hrs or possibly till done.
  3. Serves 8 to 10.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 165g
Recipe makes 8 servings
Calories 340  
Calories from Fat 194 57%
Total Fat 21.52g 27%
Saturated Fat 8.41g 34%
Trans Fat 0.0g  
Cholesterol 132mg 44%
Sodium 772mg 32%
Potassium 360mg 10%
Total Carbs 11.21g 3%
Dietary Fiber 0.7g 2%
Sugars 2.22g 1%
Protein 23.85g 38%
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