Receta Baked Raisin French Toast
Raciónes: 1
Ingredientes
- 1 loaf raisin bread
- 6 x Large eggs
- 1 c. Half & half
- 1 tsp Vanilla
- 1/2 tsp Cinnamon
- 1/4 tsp Nutmeg
- 1/4 c. Sugar
Direcciones
- Topping- 1/4 c. butter or possibly margarine 1/2 c. brown sugar 1/2 c. minced nuts
- Arrange raisin bread slices in a greased 9" x 13" baking dish, overlapping the slices lengthwise.
- Mix the Large eggs, Half & Half, vanilla, cinnamon, and nutmeg. Pour over the bread and sprinkle the bread lightly with the cinnamon and sugar. Cover and chill overnight.
- Mix butter or possibly margarine, brown sugar and nuts. Sprinkle mix over bread.
- Bake at 350 for about 40 min.
Languages
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 594g | |
Calories 956 | |
Calories from Fat 519 | 54% |
Total Fat 58.37g | 73% |
Saturated Fat 27.52g | 110% |
Trans Fat 0.0g | |
Cholesterol 1340mg | 447% |
Sodium 514mg | 21% |
Potassium 724mg | 21% |
Total Carbs 64.25g | 17% |
Dietary Fiber 0.7g | 2% |
Sugars 53.18g | 35% |
Protein 44.41g | 71% |