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Receta Baking| German Plum Cake (Pflaumenkuchen) With Ricotta & Fresh Thyme … #MM
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Ingredientes
- 65g butter
- 220ml milk
- 400g plain flour
- 1 packet (7g) dry yeast
- 1 egg
- A pinch of salt
- Seeds of 1 vanilla bean
- 65g sugar
- Ricotta topping
- 175gms ricotta {homemade recipe here}
- 50ml low fat cream
- 65gm muscavado sugar
- 1kg plums, stones removed, quartered
- 1 small bunch of thyme
- Castor sugar for sprinkling
View Full Recipe at Passionate About Baking
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