Receta Banana Cake
Ingredientes
- 3 eggs
- 1,5-2 Art. . flour
- 0.5 Art. sugar
- 0.5 Art. milk
- salt, baking soda
- vanilla, cinnamon
- banana 3 - 4 pcs.
Direcciones
- Knead dough.
- Clear bananas peeled and cut into small pieces.
- Pour half the batter into the pan, pour the bananas on top and pour the second half of dough.
- Bake in preheated oven at 180 degrees C
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 66g | |
Recipe makes 6 servings | |
Calories 71 | |
Calories from Fat 21 | 30% |
Total Fat 2.33g | 3% |
Saturated Fat 0.73g | 3% |
Trans Fat 0.0g | |
Cholesterol 93mg | 31% |
Sodium 31mg | 1% |
Potassium 187mg | 5% |
Total Carbs 10.23g | 3% |
Dietary Fiber 1.1g | 4% |
Sugars 5.56g | 4% |
Protein 3.25g | 5% |