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Ingredientes
- 1/2 c. softened butter
- 1 1/3 c. sugar
- 2 large eggs
- 1/4 teaspoon salt
- 1 teaspoon baking pwdr
- 1 teaspoon baking soda
- 2 c. flour
- 1 c. mashed banana
- 3 T lowfat milk
- 2 T vinegar
Direcciones
- Preheat oven to 350 degrees.Beat butter, sugar and large eggs together. Sift dry ingredients together. Put together the two mixtures and blend well. Fold in remaining ingredients. Pour batter in a greased 9 x 13 inch pan. Bake for 30 min. When cool, frost with chocolate frosting (use frosting recipe below).
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 90g | |
| Recipe makes 10 servings | |
| Calories 303 | |
| Calories from Fat 92 | 30% |
| Total Fat 10.49g | 13% |
| Saturated Fat 6.2g | 25% |
| Trans Fat 0.0g | |
| Cholesterol 66mg | 22% |
| Sodium 390mg | 16% |
| Potassium 98mg | 3% |
| Total Carbs 49.2g | 13% |
| Dietary Fiber 1.0g | 3% |
| Sugars 28.64g | 19% |
| Protein 4.13g | 7% |
