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Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 10 muffins
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Ingredientes
- 3 large banana's
- 3/4 cup white sugar
- 1 egg
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 1/2 cups flour
- 1/3 cup butter, melted
Direcciones
- Mash bananas.
- Add sugar and slightly beaten egg, then melted butter. Add dry ingredients. Bake at 375 F for 20 minutes. Until toothpick comes out clean.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 46g | |
| Recipe makes 10 servings | |
| Calories 187 | |
| Calories from Fat 59 | 32% |
| Total Fat 6.76g | 8% |
| Saturated Fat 4.05g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 35mg | 12% |
| Sodium 418mg | 17% |
| Potassium 28mg | 1% |
| Total Carbs 29.34g | 8% |
| Dietary Fiber 0.5g | 2% |
| Sugars 15.08g | 10% |
| Protein 2.55g | 4% |
