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Ingredientes
- Juice 2 lemons
- 2 1/2 tbsp. vinegar
- 1/4 c. melted butter
- 3 tbsp. mayonnaise
- Salt, pepper to taste
Direcciones
- Mix melted butter, mayonnaise together. Add in lemon juice, vinegar; add in salt, black pepper to taste. Baste with sauce as you grill chicken.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 85g | |
| Recipe makes 2 servings | |
| Calories 372 | |
| Calories from Fat 357 | 96% |
| Total Fat 40.54g | 51% |
| Saturated Fat 17.01g | 68% |
| Trans Fat 0.0g | |
| Cholesterol 61mg | 20% |
| Sodium 275mg | 11% |
| Potassium 40mg | 1% |
| Total Carbs 2.57g | 1% |
| Dietary Fiber 0.0g | 0% |
| Sugars 2.38g | 2% |
| Protein 0.3g | 0% |
