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Ingredientes

Cost per recipe $15.14 view details

Direcciones

  1. Cook a pork roast at 400 degrees for 30-45 min, uncovered. (Large roast about 1 hour.)
  2. Mix ingredients and heat slowly; pour sauce over roast and cover. Baste every 15 min which it is in the oven. Cook as long as you did before you put the sauce on.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 870g
Calories 285  
Calories from Fat 29 10%
Total Fat 3.49g 4%
Saturated Fat 0.51g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 5337mg 222%
Potassium 1000mg 29%
Total Carbs 56.92g 15%
Dietary Fiber 3.9g 13%
Sugars 46.7g 31%
Protein 6.52g 10%
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