| 4 c. Cooked Beef Strips, 2 X 1/4" |
1/2 cup |
$3.99 per pound
|
$1.04 |
| 1 c. Ketchup |
2 tablespoons |
$4.39 per 32 ounces
|
$0.15 |
| 1/2 c. Cider Vinegar |
1 tablespoon |
$4.29 per quart
|
$0.07 |
| 1/2 c. Butter Or possibly Regular Margarine |
1 tablespoon |
$3.99 per 16 ounces
|
$0.12 |
| 1/4 c. Sugar |
1 1/2 teaspoons |
$1.44 per pound
|
$0.02 |
| 2 med Onions, Thinly Sliced |
1/4 onions |
$0.79 per pound
|
$0.05 |
| 2 slc Lemon |
1/4 slice |
$0.80 per item
|
$0.20 |
| 2 Tbsp. Worcestershire Sauce |
3/4 teaspoon |
$5.29 per 10 fluid ounces
|
$0.07 |
| 4 tsp Prepared Mustard |
1/2 teaspoon |
$2.69 per 8 ounces
|
$0.03 |
| 1 tsp Salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/4 tsp Chili Pwdr |
0.03 teaspoon |
$5.29 per 2 1/2 ounces
|
$0.01 |
| 1/4 tsp Black Pepper |
0.03 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1/2 c. Water |
1 tablespoon |
n/a
|
|
| 8 x Hamburger Buns |
1 hamburger buns |
$1.50 per 12 ounces
|
$0.19 |
| Total per Serving |
$1.94 |
| Total Recipe |
$15.54 |
Suggestions?