Emprimir
Correo Electrónico
Add a photoRaciónes: 6
Ingredientes
- 1/2 c. orange marmalade
- 1/4 c. prepared mustard
- 1 tsp Worcestershire sauce
- 1/4 c. water -- plus 2 Tbsp.
- 6 x ham steaks -- fully cooked, 1" thick
Direcciones
- Combine first 4 ingredients and mix well; pour into a large baking dish. Add in ham slices, turning to coat; marinate in refrigerator about 1 hour. Remove ham from marinade, reserving marinade for basting. Place ham 4 to 5 inches from slow to medium coals; grill 30 to 45 min, turning frequently and basting with marinade.
- Yield: 6 servings.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 94g | |
| Recipe makes 6 servings | |
| Calories 143 | |
| Calories from Fat 25 | 17% |
| Total Fat 2.84g | 4% |
| Saturated Fat 0.85g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 26mg | 9% |
| Sodium 865mg | 36% |
| Potassium 217mg | 6% |
| Total Carbs 18.42g | 5% |
| Dietary Fiber 0.5g | 2% |
| Sugars 16.19g | 11% |
| Protein 11.68g | 19% |
