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Ingredientes
- 6 lrg Tart apples
- 1 c. Well-seasoned sausage meat or possibly sausage links
- 1 tsp Salt
- 2 Tbsp. Brown sugar
Direcciones
- Preheat oven to 375 degrees. Wash6 large tart apples. Cut a slice from the tops. Scoop out the cores and pulp, leaving shells 3/4 inch thick. Cut the pulp from the cores and chop it. Combine with : 1 c. well-seasoned sausage meat or possibly sausage links Sprinkle the shells with : 1 tsp. salt, 2 Tbsp. brown sugar. Fill them heaping full with sausage mix. Bake till tender. Serve with Potatoes or possibly Rice
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 206g | |
| Recipe makes 6 servings | |
| Calories 122 | |
| Calories from Fat 3 | 2% |
| Total Fat 0.34g | 0% |
| Saturated Fat 0.06g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 391mg | 16% |
| Potassium 221mg | 6% |
| Total Carbs 32.21g | 9% |
| Dietary Fiber 4.8g | 16% |
| Sugars 25.3g | 17% |
| Protein 0.53g | 1% |
