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Ingredientes

Cost per serving $4.01 view details

Direcciones

  1. Heat butter in large skillet; add in onion and green pepper. Cook and stir on medium heat till tender. Stir in remaining ingredients. Add in turkey. Cover. Simmer 10 min. Serve on appropriate number slices of bread or possibly rolls for diet.
  2. Yield: 8. Exchanges: 2 meat, 1/2 bread, 1 veg. Calories: 205, 105 g = 7-16-3 (C, P, F). Low sodium (3-4 gm Na) : use low sodium catsup and Mrs. Dash Steak sauce. Low cholesterol: Use polyunsaturated butter.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 398g
Recipe makes 2 servings
Calories 399  
Calories from Fat 94 24%
Total Fat 10.58g 13%
Saturated Fat 5.18g 21%
Trans Fat 0.0g  
Cholesterol 114mg 38%
Sodium 1545mg 64%
Potassium 1107mg 32%
Total Carbs 40.98g 11%
Dietary Fiber 1.8g 6%
Sugars 33.76g 23%
Protein 36.17g 58%
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