Receta Barley Pilaf & Peas
Raciónes: 4
Ingredientes
- 1 c. barley
- 3 c. water
- 1 tbsp. chicken-like seasoning
- 1 (10 ounce.) bag frzn peas
- 1/4 teaspoon onion pwdr
- 2 tbsp. soy sauce
- Dash of garlic pwdr
Direcciones
- Cook barley in water. Drain. Cook peas with seasonings. Add in barely. Stir over heat till blended and liquid absorbed. Garnish with Bacos if you like.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 306g | |
Recipe makes 4 servings | |
Calories 236 | |
Calories from Fat 7 | 3% |
Total Fat 0.87g | 1% |
Saturated Fat 0.17g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 539mg | 22% |
Potassium 269mg | 8% |
Total Carbs 49.37g | 13% |
Dietary Fiber 11.1g | 37% |
Sugars 4.18g | 3% |
Protein 9.2g | 15% |