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Receta Basic Breakfast Muffins

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Add fruit, chocolate chips, etc., to this excellent basic recipe. I especially like them with blackberries.

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 6-8
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Ingredientes

Cost per serving $0.48 view details

Direcciones

  1. Heat oven to 350F.
  2. Combine wet ingredients to dry, combine well.
  3. Put in any additions.
  4. Mix and pour into muffin tins 2/3rds full.
  5. Bake until golden brown on top, about 12-14 minutes.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 154g
Recipe makes 6 servings
Calories 464  
Calories from Fat 163 35%
Total Fat 18.47g 23%
Saturated Fat 10.96g 44%
Trans Fat 0.0g  
Cholesterol 107mg 36%
Sodium 1286mg 54%
Potassium 141mg 4%
Total Carbs 67.92g 18%
Dietary Fiber 1.2g 4%
Sugars 36.25g 24%
Protein 7.64g 12%
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Comentarios

  • Veronica Gantley
    13 de Noviembre de 2012
    Myra, this is such a versatile recipe. You can keep it plain or add whatever fruit is is season . Awesome!
    1 reply
    • myra byanka
      13 de Noviembre de 2012
      Hi,

      Yes, I like this recipe with anything but strawberries, which I ordinarily love, but not in breads or muffins.

      Myra

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