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Bayou Bend Breakfast Casserole - Recipe Cost

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1/2 tsp freshly-grnd black pepper
Ingredients Per Serving Qty Common Price Price per Serving
1/2 lb French bread diced 5/6 oz
$0.19 per ounce
$0.15
3 Tbsp. butter melted 7/8 teaspoon
$3.99 per 16 ounces
$0.04
1 lb Monterey Jack cheese shredded 1 5/8 oz
n/a
 
1/4 lb salami sliced 3/8 oz
$7.99 per pound
$0.20
10 x Large eggs 1 eggs
$2.53 per 12 items
$0.21
1 1/2 c. 2% lowfat milk 2 tablespoons
$3.99 per gallon
$0.04
1/3 c. white wine 1 5/8 teaspoons
$0.35 per fluid ounce
$0.09
3 x green onions minced 1/3 onions
$1.09 per cup
$0.05
2 tsp brown mustard 0.2 teaspoon
$2.69 per 8 ounces
$0.01
1/4 tsp crushed red pepper flakes 0.03 teaspoon
$3.29 per pound
$0.00
1 c. lowfat sour cream 1 tablespoon
$2.65 per 16 ounces
$0.13
1/2 c. grated Parmesan cheese 2 3/8 teaspoons
$5.49 per 6 ounces
$0.16
Total per Serving $1.09
Total Recipe $10.88
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