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Ingredientes
- 15 ounce. Heinz tomato sauce
- 1/2 pound hamburger
- 1/2 pkg. Schilling spaghetti sauce
Direcciones
- Combine and cook on stove to simmer.
- Add in: 4 ounce. mozzarella, shredded
- Simmer till thick. Add in 1/2 c. wine.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 358g | |
| Recipe makes 2 servings | |
| Calories 278 | |
| Calories from Fat 113 | 41% |
| Total Fat 12.58g | 16% |
| Saturated Fat 4.89g | 20% |
| Trans Fat 0.73g | |
| Cholesterol 74mg | 25% |
| Sodium 1320mg | 55% |
| Potassium 1169mg | 33% |
| Total Carbs 15.84g | 4% |
| Dietary Fiber 4.0g | 13% |
| Sugars 11.87g | 8% |
| Protein 26.06g | 42% |
