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Ingredientes
- Beetroots – 3 to 4, peeled, chopped
- Orange – 1, segmented
- Balsamic Vinegar – 1 tblsp
- Olive Oil – 1 tblsp
- Honey – 2 tsp
- Onion – 2 to 3 tblsp, finely sliced
- Mint Leaves – few, chopped
- Salt as per taste
- Black Pepper Powder as per taste
View Full Recipe at Awesome Cuisine
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 66g | |
| Calories 185 | |
| Calories from Fat 120 | 65% |
| Total Fat 13.52g | 17% |
| Saturated Fat 1.87g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 5mg | 0% |
| Potassium 58mg | 2% |
| Total Carbs 16.47g | 4% |
| Dietary Fiber 0.4g | 1% |
| Sugars 14.95g | 10% |
| Protein 0.37g | 1% |
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