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Ingredientes
- 3/4 c. lowfat sour cream
- 1/3 c. mayonnaise
- 1/3 c. Dijon mustard
- 1/3 c. honey
- 1 Tbsp. lemon juice plus
- 1 tsp lemon juice
Direcciones
- In a mixing bowl, combine lowfat sour cream, mayonnaise and mustard. Blend thoroughly using a whisk. Slowly pour in the honey and lemon juice, continue mixing till smooth and well combined.
- This recipe yields 1 3/4 c..
- Yield: 1 3/4 c.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 453g | |
| Calories 1281 | |
| Calories from Fat 875 | 68% |
| Total Fat 99.35g | 124% |
| Saturated Fat 28.65g | 115% |
| Trans Fat 0.01g | |
| Cholesterol 90mg | 30% |
| Sodium 1472mg | 61% |
| Potassium 434mg | 12% |
| Total Carbs 103.18g | 28% |
| Dietary Fiber 3.0g | 10% |
| Sugars 99.91g | 67% |
| Protein 7.56g | 12% |
