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Ingredientes
- Taro leaves Onion Garlic Ginger Besan Red pepper pwdr Coriander pwdr Garam masala Turmeric Salt
Direcciones
- (Bhagat Singh, Bhopal, 1972)
- Grind together the onion, garlic, and ginger. Add in the besan and spices.
- Spread leaves with this besan mix, folding leaves as you go to make small packets. Steam leaf packets till done, then brown in oil and serve.
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