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Add a photoRaciónes: 12
Ingredientes
- 2 c. sugar
- 1/4 c. of cocoa
- 1 (13 ounce.) can of evaporated lowfat milk
- 1 c. of butter (REAL butter)
- 1 teaspoon of vanilla
Direcciones
- Mix sugar and cocoa together real well in large saucepan. Add in evaporated lowfat milk and butter. Bring to a slow, gentle boil.
- Cook 5 min, remove from heat. Then add in one tsp. of vanilla. Stir well.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 85g | |
| Recipe makes 12 servings | |
| Calories 314 | |
| Calories from Fat 157 | 50% |
| Total Fat 17.83g | 22% |
| Saturated Fat 11.13g | 45% |
| Trans Fat 0.0g | |
| Cholesterol 50mg | 17% |
| Sodium 142mg | 6% |
| Potassium 99mg | 3% |
| Total Carbs 37.47g | 10% |
| Dietary Fiber 0.3g | 1% |
| Sugars 36.45g | 24% |
| Protein 2.59g | 4% |
