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Raciónes: 10

Ingredientes

Cost per serving $0.68 view details

Direcciones

  1. Brown sausage. Drain. Add in oregano and garlic. On a greased baking sheet flatten refrigerated biscuits to 4-inch circles with the bottom of a floured custard c., leaving a rim around edges. Fill with sausage and tomato paste. Sprinkle with shredded cheese. Bake at 425 for about 10 to 12 min. Top with a slice of stuffed olive.
  2. Yield: 10 pizzas.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 48g
Recipe makes 10 servings
Calories 161  
Calories from Fat 121 75%
Total Fat 13.52g 17%
Saturated Fat 5.82g 23%
Trans Fat 0.07g  
Cholesterol 39mg 13%
Sodium 325mg 14%
Potassium 105mg 3%
Total Carbs 0.53g 0%
Dietary Fiber 0.1g 0%
Sugars 0.1g 0%
Protein 8.96g 14%
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