Receta Bisquick Oatmeal Raisin Cookies
Raciónes: 12
Ingredientes
- 2 c. quick cooking oatmeal
- 1 1/2 c. Bisquick
- 1 c. brown sugar, packed
- 1 c. raisins
- 1/2 c. vegetable oil
- 1 1/2 teaspoon grnd cinnamon
- 1 (5 1/3 ounce.) can evaporated skim lowfat milk
Direcciones
- Mix all ingredients in the order given till moistened. Drop by rounded teaspoonfuls onto an ungreased cookie sheet. Bake at 375 degrees till golden, about 12-15 min. Makes about 5 dozen cookies.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 101g | |
Recipe makes 12 servings | |
Calories 350 | |
Calories from Fat 129 | 37% |
Total Fat 14.7g | 18% |
Saturated Fat 2.85g | 11% |
Trans Fat 0.23g | |
Cholesterol 9mg | 3% |
Sodium 233mg | 10% |
Potassium 296mg | 8% |
Total Carbs 51.04g | 14% |
Dietary Fiber 2.4g | 8% |
Sugars 30.92g | 21% |
Protein 5.56g | 9% |