Receta Black And White Chocolate Drop Cookies
Raciónes: 12
Ingredientes
- 1 1/2 c. sugar
- 3 Large eggs
- 3/4 c. lowfat milk
- 3/4 c. melted fat
- 1 1/2 teaspoon baking soda
- 3 c. flour
- 3/4 c. cocoa, dissolved in warm water to make a drippy paste
- 1 1/2 teaspoon vanilla
- Nuts, optional
Direcciones
- Mix melted fat with sugar. Add in Large eggs and mix again. In a separate bowl mix baking soda and lowfat milk (this gets foamy and may splatter) then add in to above mix and mix. Add in cocoa mix to above and mix. Add in flour to above and mix (may be too thick now for electric beater - use spoon). Add in vanilla and mix.
- Bake 10-12 min at 350 degrees. Drop by tsp. for normal cookies (makes 4 dozen).
- Drop by bigger spoon for Black and White cookies (makes 20 cookies).
- When cold frost 1/2 with cream cheese frosting and 1/2 with chocolate chip frosting.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 102g | |
Recipe makes 12 servings | |
Calories 371 | |
Calories from Fat 132 | 36% |
Total Fat 14.97g | 19% |
Saturated Fat 4.3g | 17% |
Trans Fat 0.0g | |
Cholesterol 66mg | 22% |
Sodium 182mg | 8% |
Potassium 74mg | 2% |
Total Carbs 52.76g | 14% |
Dietary Fiber 1.8g | 6% |
Sugars 26.02g | 17% |
Protein 6.29g | 10% |