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Black Forest Gateau - Recipe Cost

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100 gm Caster sugar
1 x 425 gram can pitted cherries, liquid removed
1 Tbsp. Icing sugar Mint leaves, to decorate
Ingredients Per Serving Qty Common Price Price per Serving
100 gm Plain chocolate 25 g
$3.49 per 11 1/2 ounces
$0.27
4 lrg Large eggs, separated 1 eggs
$2.53 per 12 items
$0.21
50 gm Cocoa pwdr 12 1/2 g
$4.99 per 8 ounces
$0.28
2 Tbsp. Kirsch or possibly rum 1 1/2 teaspoons
$22.00 per liter
$0.16
300 ml Double cream 1/4 cup
$3.29 per quart
$0.26
Total per Serving $1.18
Total Recipe $4.71
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