CookEatShare is also available in English
Cerrar
click to rate
4 votos | 4777 views

Top these juicy blue cheese stuffed patties with slices of avacado for a seriously aweome burger!

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 4 Burgers
Tags:

Ingredientes

Cost per serving $2.77 view details
  • 1 lb ground sirloin
  • 4oz Blue Cheese (this is the size of the container, I used almost all of it)
  • Fresh Ground Black Pepper (crank that grinder like 5 times)
  • 2 green onions, finely chopped
  • 3-4 big dashesWorcestershire Sauce
  • Pinch of Kosher Salt
  • 3 pieces cooked & cooled bacon crumbled or chopped up
  • 1 Avocado
  • Whole Wheat Buns

Direcciones

  1. Heat the grill to medium heat.
  2. In a medium bowl, mix the beef, blue cheese, pepper, onion, Worcestershire, salt and bacon.
  3. Knead the ingredients together and form 4 patties.
  4. Put the patties on the grill and cover for 6 minutes
  5. Flip patties (don't press on them) and cover for another 6 minutes.
  6. Add a minute or two on each side if you want a well done burger. We made these medium-rare.

Nutrition Facts

Amount Per Serving %DV
Serving Size 203g
Recipe makes 4 servings
Calories 472  
Calories from Fat 300 64%
Total Fat 33.48g 42%
Saturated Fat 13.77g 55%
Trans Fat 0.73g  
Cholesterol 110mg 37%
Sodium 722mg 30%
Potassium 634mg 18%
Total Carbs 9.69g 3%
Dietary Fiber 2.1g 7%
Sugars 1.3g 1%
Protein 32.33g 52%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Comentarios

  • Kelle Selcer
    02 de Septiembre de 2009
    These burgers look sumptuous....and the suggestion of sweet potatoe fries and beer - my mouth is watering!

    Leave a review or comment