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Blueberry Brunch Cake - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. Butter	2 teaspoons	$3.99 per 16 ounces	$0.08
1/2 c. Sugar	2 teaspoons	$1.44 per pound	$0.03
2 tsp Grated Lemon Peel	1/6 teaspoon	n/a
1 x Egg	0.08 egg	$2.53 per 12 items	$0.02
1 1/2 c. Flour	2 tablespoons	$2.99 per 5 pounds	$0.02
2 Tbsp. Poppy Seed	1/2 teaspoon	$5.99 per 2 1/8 ounces	$0.15
1 tsp Baking Pwdr	0.08 teaspoon	$2.59 per 10 ounces	$0.00
1/4 tsp Salt	0.02 teaspoon	$2.91 per 16 ounces	$0.00
1/2 c. Lowfat sour cream	2 teaspoons	$2.65 per 16 ounces	$0.06
2 c. Blueberries	2 tablespoons	$4.99 per pint	$0.42
1/3 c. Sugar`	1 1/3 teaspoons	$1.44 per pound	$0.02
2 tsp Flour	1/6 teaspoon	$2.99 per 5 pounds	$0.00
1/4 tsp Cinnamon,Grnd	0.02 teaspoon	$2.99 per 4 ounces	$0.00
1/3 c. Powdered Sugar,Sifted	1 1/3 teaspoons	$2.59 per 2 pounds	$0.01
1 tsp Lowfat milk	0.08 teaspoon	$3.99 per gallon	$0.00
Total per Serving			$0.80
Total Recipe			$9.60