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Raciónes: 8

Ingredientes

Cost per serving $1.17 view details
  • 3 c. blueberries (or possibly peaches or possibly Italian plums)
  • 1 c. + 1 tbsp. flour
  • 1 c. + 1 tbsp. sugar
  • 1 stick butter
  • 1 tbsp. white vinegar

Direcciones

  1. Combine 1 c. flour with 1 Tbsp. sugar. Cut in butter with pastry blender till mix resembles oatmeal. Fold in vinegar. Work pastry into smooth ball and either press out with fingers or possibly roll out dough. Place in quiche dish or possibly springform pan.
  2. Clean fruit and cut into slices if peaches or possibly plums. Combine fruit with 1 c. sugar and 1 Tbsp. flour. Stir and mix gently. Arrange fruit in pastry. Bake for 40 min at 400 degrees.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 111g
Recipe makes 8 servings
Calories 295  
Calories from Fat 104 35%
Total Fat 11.79g 15%
Saturated Fat 7.3g 29%
Trans Fat 0.0g  
Cholesterol 30mg 10%
Sodium 82mg 3%
Potassium 64mg 2%
Total Carbs 46.89g 13%
Dietary Fiber 1.7g 6%
Sugars 31.85g 21%
Protein 2.23g 4%
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