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Ingredientes
- 3/4 c. flour
- 1/2 c. brown sugar
- 1/3 c. rolled oats
- 1/3 c. butter, melted
Direcciones
- Preheat oven to 375 degrees. In a large bowl, combine flour, rolled oats and brown sugar. Pour melted butter over all and stir till crumbly. Press into bottom of 8 inch square pan. In large bowl, combine all of topping ingredients; mix well, spread over crumbs and bake uncovered for 35 to 40 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 76g | |
| Recipe makes 4 servings | |
| Calories 351 | |
| Calories from Fat 141 | 40% |
| Total Fat 16.02g | 20% |
| Saturated Fat 9.83g | 39% |
| Trans Fat 0.0g | |
| Cholesterol 41mg | 14% |
| Sodium 118mg | 5% |
| Potassium 91mg | 3% |
| Total Carbs 49.49g | 13% |
| Dietary Fiber 1.3g | 4% |
| Sugars 26.82g | 18% |
| Protein 3.51g | 6% |
