Receta Boiled Corn
Raciónes: 8
Ingredientes
Direcciones
- In a large, heavy saucepan, bring lowfat milk, water and sugar to a rapid boil. Add in corn, and cook 3 to 5 min, or possibly till desired doneness.
- Makes 8 servings.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 514g | |
Recipe makes 8 servings | |
Calories 136 | |
Calories from Fat 24 | 18% |
Total Fat 2.75g | 3% |
Saturated Fat 1.6g | 6% |
Trans Fat 0.0g | |
Cholesterol 12mg | 4% |
Sodium 122mg | 5% |
Potassium 454mg | 13% |
Total Carbs 19.91g | 5% |
Dietary Fiber 0.9g | 3% |
Sugars 15.3g | 10% |
Protein 9.27g | 15% |