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Raciónes: 6

Ingredientes

Cost per serving $0.36 view details

Direcciones

  1. Mix flour, sugar, and baking pwdr. Cut in shortening; mix till crumbly. Stir in buttermilk; mix well with fork. Turn dough onto floured board and knead till no longer sticky. Roll, cut out biscuits, and bake till brown at 425 degrees, about 10-15 min. Brush tops with melted butter before serving. 8 to 10 biscuits.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 97g
Recipe makes 6 servings
Calories 270  
Calories from Fat 107 40%
Total Fat 12.15g 15%
Saturated Fat 2.93g 12%
Trans Fat 3.81g  
Cholesterol 2mg 1%
Sodium 1201mg 50%
Potassium 113mg 3%
Total Carbs 34.21g 9%
Dietary Fiber 1.1g 4%
Sugars 3.35g 2%
Protein 5.47g 9%
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